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We carefully mix fresh Swiss Alpine whole milk (from happy cows on small pastures at altitudes over 3000ft) and orchid vanilla with light roast South American Cacao. It's milk chocolate made in the Swiss tradition, where it was invented and perfected.
Ingredients: Sugar, cocoa butter, whole milk powder, unsweetened chocolate, milk sugar, skimmed milk powder, soy lecithin (emulsifier), malt extract (barley), natural vanilla flavoring.
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